From 20 years of making “killer” potatoes springs Julie’s Petite Potatoes
Some 20 years go Kim Menninger (pictured left) began making twice baked potatoes with her mother Julie. It became their specialty dish, much in demand
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Events
- 27SepLearn how to avoid Medicare fraud on September 27
- 24SepMariela’s Music Time on September 24 at Belle Haven library
- 24SepAtherton marks its centennial on September 24
- 24SepFamily Bike Ride from Menlo Park to Stanford on September 24
- 23SepAll Aboard, Peninsula! takes place on September 23
- 23SepCelebrate 15 years with Kathleen and Zoë at Cafe Zoë on September 23
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