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In March, Meals of Gratitude, an effort started by Flea Street Cafe owner Jesse Cool and local resident Holly Tabor, delivered the first 75 meals
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In March, Meals of Gratitude, an effort started by Flea Street Cafe owner Jesse Cool and local resident Holly Tabor, delivered the first 75 meals
Four decades ago, before sundried tomatoes and kale were trendy, before chefs were celebrities, and before sustainability was a buzzword, there was Jesse Ziff Cool.
Flea Street Cafe owner Jesse Cool celebrated the restaurant's 40th anniversary last night with her two sons. She'd planned to have a Zoom party, but
Jesse Cool of Flea Street Cafe let us know that beginning tomorrow (Aug. 22), Meals of Gratitude will be joining forces with the World Central
From Jasper Ridge Farm: Farm Academy is a new program we created for children in order to bring the barn to them. Our goal is
Here's an update about new offerings, re-openings and some Mother's Day suggestions. From Praveen Madan of Kepler’s Books: “We are super excited to announce the
Posted Jesse Cool of Flea Street Cafe (which is offering To Go dinners, fyi) on Facebook: "Holly K. Tabor called two days ago and shared her
I'm a long time fan of Flea Street Cafe, which owner Jesse Cool has shepherded through good times and bad before celebrating its 39th anniversary
Jesse Cool has a new partner at Flea Street Cafe — and the face is very familiar. Michael Biesemeyer worked for long periods of time
The Oysterette at Flea Street Cafe has re-opened, sporting a new roof and added heaters for those sometimes chilly summer evenings. Leo Wurtz is once again
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